Sweet, nostalgic, and the cutest way to kick off spring 🍓🥧✨
Join The Sugar Connection for our Slice of spring pie inspired cake decorating experience, where we’re bringing together berry flavors, picnic vibes, and playful details for a class that’s as fun as it is delicious 💖
Each guest will receive a 4 inch cake. You’ll start by choosing your pie, heading to our Buttercream Bar to mix you and create your pie filling colors. From there, you’ll explore our Flavor Perfume Library to infuse your buttercream with delicious flavor notes.
You’ll create your own crust details and lattice design, bringing that pie inspired look to life. Topped with a whipped buttercream swirl! 
Once your base is complete, you’ll head over to our signature Sprinkle Bar to create your own custom blend and finish your cake with sprinkles, sanding sugar, and the sweetest little details 🎀✨
This class is designed to be lighthearted, social, and creative. We’re not focusing on perfect technique, just good vibes, a cute cake, and a memorable experience to share with friends 🌸
📍 Eataly Boston
La Saletta
800 Boylston St, Boston, MA
🗓 May 31st
⏰ 6:00 PM
🚨 ALL SALES FINAL. NON REFUNDABLE AND NON TRANSFERABLE
Cake Class Policy
Classes start 10 minutes after the posted time, so please arrive promptly. Guests arriving 25 minutes or more late will be denied entry and will not receive a refund or transfer. We understand that emergencies or illnesses may arise. However, because fresh ingredients and customized supplies are prepared days in advance, all ticket sales are final and non refundable and non transferable with no exceptions. If you are unable to attend, you may transfer your ticket to a friend to use on the scheduled class date.