Join The Sugar Connection for our Berries & Buttercream Tres Leches cake decorating experience, where we’re bringing together soft, milky cake, fresh berries, and all the sweetest finishing touches. This class is all about creating something delicious, having fun, and making memories with your people 💖
Each guest will receive a 4 inch cake in an aluminum tin, perfect for soaking up all that tres leches goodness. You’ll learn how to soak your cake, mix your own frosting, and create your own custom buttercream color at our Buttercream Bar and infuse a flavor at our flavor perfume library. From there, you’ll decorate your cake with simple piping techniques and build your design your way.
Then it’s time for the best part… our Berry Bar 🍓✨ where you’ll choose from a variety of fresh fruit to top your cake and bring your design to life. You’ll also visit our signature Sprinkle Bar to create your own custom blend, and our Crumb Bar where you can add Oreo crumbs, Biscoff crumbs, or both for extra texture and flavor. Finish it all off with a dreamy caramel drizzle for the perfect final touch 🍯
This class is designed to be social, relaxed, and fun. We’re not focusing on perfect technique here, just good vibes, a delicious cake, and a memorable experience to share with friends ✨
📍 Rosa Mexicano
155 Seaport Blvd, Boston
🗓 May 17th
⏰ 2:00 PM
🚨 ALL SALES FINAL. NON REFUNDABLE AND NON TRANSFERABLE
Cake Class Policy
Classes start 10 minutes after the posted time, so please arrive promptly. Guests arriving 20 minutes or more late will be denied entry and will not receive a refund or transfer. We understand that emergencies or illnesses may arise. However, because fresh ingredients and customized supplies are prepared days in advance, all ticket sales are final and non refundable and non transferable with no exceptions. If you are unable to attend, you may transfer your ticket to a friend to use on the scheduled class date.